Simplicity Wine Bar - Burnet Road - Wine, Tapas, Beer, Dinner, Happy Hour in Austin
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Wine and Tapas Restaurant Austin Wine Bar Wine Listu Dessert Menu Tapas Restaurant Austin
Snacks - (GF) denotes Gluten-free, and (HH) denotes half price during Happy Hour!

  Spinach Artichoke Dip (GF)  
$6.95
  Made from scratch and served with your choice of corn chips or bread.  

  Spiced Black Bean Dip (GF)  
$4.95
  A delicious creamy dip served with a basket of corn chips.  

  Garden Hummus Plate  
$5.95
  House-made hummus with mixed greens, served with toasted bread.  

  Papas Aioli (GF)  
$4.95
  Spanish-style tapas of oven-baked potato wedges with garlic ailoi. Delish!  

  Pulled Pork Sliders  
$5.95
  With Roasted Red Pepper Relish and Shredded Lettuce served on Sweet Rolls.  

  Simplicity BLT Sliders  
$5.95
  Sweet Rolls topped with Jalapeño Aioli, Bacon, Garden Tomato, Baby Spinach and Basil. Like none other!  

  Shrimp & Chicken Curry  
$6.95
  With fresh Ginger and Cilantro served with Rice.  

  Braised Pork Stew (GF)  
$5.95
  With Roasted Tomatillos and Onion.  

  The Amsterdam (GF)  
$6.95
  Chopped Potatoes, Sausage, Bacon,and Onions covered with Melted Cheddar and Jalapeños  

  Bacon Wrapped Quail Breast  
$7.50
  Bacon Wrapped Quail Breast with Jalapeño Lime Butter over Creamy Grits.  

  Sausage and Cheese Plate  
$5.95
  With a Dijon Mustard Dipping Sauce.  

  Crawfish Bisque (GF)  
$5.95
  Classic Bisque with Oven Roasted Tomato.  

  Escargot Simplicity (GF)  
$5.95
  Delicately steamed with fresh tomato, crushed red pepper and lemon sauce.  

  Baked Brie "En Croute"  
$6.95
  The classic chunk of brie encased in a thin layer of dough and baked. Served with peach chutney & toasted bread.  


Salads

  Roasted Vegetable Salad (GF)  
$5.95
  Zucchini, Squash, Carrots, Mushrooms and Onions with Fresh Herbs and Olive Oil.  

  Oven Roasted Tomato Salad (GF)  
$5.95
  Served with Feta Cheese and Fresh Basil.  

  Wilted Spinach Salad (GF)  
$6.95
  Baby spinach, cherry tomatoes, bacon and red onion with a warm balsamic vinaigrette dressing. Add shrimp for $3.  


 

 

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